Research article2015Peer reviewed
Compilation of a standardised international folate database for EPIC
Nicolas, Geneviève; Witthöft, Cornelia; Vignat, Jérôme et al.
Swedish University of Agricultural Sciences
Department of Food Science (closed)
Faculty of Natural Resources and Agricultural Sciences
Publications
101-150 out of 1185 results
2015
Research article2015Peer reviewedOpen access
Transient silencing of the KASII genes is feasible in Nicotiana benthamiana for metabolic engineering of wax ester composition
Aslan, Selcuk; Hofvander, Per; Dutta, Paresh et al.
Review article2015Peer reviewed
Challenges in the Determination of Unsubstituted Food Folates: Impact of Stabilities and Conversions on Analytical Results
Strandler, Hanna Sara; Patring, Johan; Jägerstad, Margaretha et al.
Research article2015Peer reviewedOpen access
Anti-Obesity Effects and Metabolism in DIO Mice of a Novel Hybrid Lipid with Lauric and Lipoic Acid
Madawala, Samanthi; Manubolu, Manjunath; Asp, Michaela et al.
Research article2015Peer reviewedOpen access
Fatty acid composition of Swedish bakery products, with emphasis on trans-fatty acids
Trattner, Sofia; Becker, Wulf; Wretling, Sören et al.
Research article2015Peer reviewed
Phosphoproteome analysis of sarcoplasmic and myofibrillar proteins in bovine longissimus muscle in response to postmortem electrical stimulation
Li, Chunbao; Zhou, Guanghong; Xu, Xinglian et al.
Research article2015Peer reviewed
Bran Particle Size Influence on Pasta Microstructure, Water Distribution, and Sensory Properties
Steglich, Thomas; Bernin, Diana; Moldin, Annelie et al.
Research article2015Peer reviewed
Barley malt increases hindgut and portal butyric acid, modulates gene expression of gut tight junction proteins and Toll-like receptors in rats fed high-fat diets, but high advanced glycation end-products partially attenuate the effects
Zhong, Yadong; Teixeira, Cristina; Marungruang, Nittaya et al.
Research article2015Peer reviewed
Inter-laboratory evaluation of SEC-post-column calcofluor for determination of the weight-average molar mass of cereal β-glucan
Rieder, Anne; Knutsen, Svein Halvor; Ulset, Ann-Sissel T. et al.
Book chapter2015Peer reviewed
Fish lipid nutrition and marine oil: fish requirements of lipids
Pickova, Jana; Trattner, Sofia.
Research article2015Peer reviewed
Starch structure in developing barley endosperm
Källman, Anna; Bertoft, Eric; Koch, Kristine et al.
Research article2015Peer reviewed
Metabolomics for Improved Understanding and Prediction of Cardiometabolic Diseases—Recent Findings from Human Studies
Brunius, Carl; Shi, Lin; Landberg, Rikard.
Research article2015Peer reviewedOpen access
Whole-grain products and whole-grain types are associated with lower all-cause and cause-specific mortality in the Scandinavian HELGA cohort
Johnsen, Nina F; Frederiksen, Kirsten; Christensen, Jane et al.
Research article2015Peer reviewed
Thermal properties of barley starch and its relation to starch characteristics
Källman, Anna; Vamadevan, Varatharajan; Bertoft, Eric et al.
Research article2015Peer reviewed
Increased production of wax esters in transgenic tobacco plants by expression of a fatty acid reductase:wax synthase gene fusion
Aslan, Selcuk; Hofvander, Per; Dutta, Paresh et al.
Research article2015Peer reviewed
Discovery of urinary biomarkers of whole grain rye intake in free-living subjects using nontargeted LC-MS metabolite profiling
Hanhineva, Kati; Brunius, Carl; Andersson, Agneta et al.
Research article2015Peer reviewed
Evaluating the sustainability of diets-combining environmental and nutritional aspects
Röös, Elin; Karlsson, Hanna; Witthöft, Cornelia et al.
Research article2015Peer reviewedOpen access
Effects of Unfermented and Fermented Whole Grain Rye Crisp Breads Served as Part of a Standardized Breakfast, on Appetite and Postprandial Glucose and Insulin Responses: A Randomized Cross-over Trial
Johansson, Daniel; Lee, Isabella; Risérus, Ulf et al.
Research article2015Peer reviewed
Does dexamethasone affect hepatic CYP450 system of fish? Semi-static in-vivo experiment on juvenile rainbow trout
Burkina, Viktoriia; Sakalli, Sidika; Krøyer Rasmussen, Martin et al.
Research article2015Peer reviewed
Using self-selection to evaluate the acceptance of a new diet formulation by farmed fish
Carlberg, Hanna; Cheng, Ken; Lundh, Torbjörn et al.
Conference abstract2015
Animal welfare at slaughter – A social learning process
Algers, Anne; Berg, Lotta.
Research article2015Peer reviewedOpen access
In Vitro Gender-Dependent Inhibition of Porcine Cytochrome P450 Activity by Selected Flavonoids and Phenolic Acids
Ekstrand, Bo; Krøyer Rasmussen, Martin; Woll, Felicia et al.
Review article2015Peer reviewed
Effects of pharmaceuticals present in aquatic environment on Phase I metabolism in fish
Burkina, Viktoriia; Zlabek, Vladimir; Zamaratskaia, Galia.
Research article2015Peer reviewedOpen access
Teachers’ Perceived Value, Motivations for and Adoption of Open Educational Resources in Animal and Food Sciences
Algers, Anne; Silva-Fletcher, Ayona.
Book chapter2015
Stråsäd
Andersson, Annica; Bergkvist, Göran.
Research article2015Peer reviewedOpen access
Nanostructural Morphology of Plasticized Wheat Gluten and Modified Potato Starch Composites: Relationship to Mechanical and Barrier Properties
Muneer, Faraz; Andersson, Mariette; Koch, Kristine et al.
Research article2015Peer reviewed
Stimulatory effect of sesamin on hepatic cytochrome P450 activities in Atlantic salmon (Salmo salar L.) is not directly associated with expression of genes related to xenobiotic metabolism
Zlabek, Vladimir; Vestergren, AnnaLotta Schiller; Trattner, Sofia et al.
Research article2015Peer reviewedOpen access
Gender-related differences in the formation of skatole metabolites by specific CYP450 in porcine hepatic S9 fractions
Borrisser-Pairo, F.; Krøyer Rasmussen, Martin; Ekstrand, Bo et al.
Research article2015Peer reviewed
Hydrolysable tannin fed to entire male pigs affects intestinal production, tissue deposition and hepatic clearance of skatole
Candek-Potokar, M.; Skrlep, M.; Batorek Lukač, Nina et al.
Research article2015Peer reviewedOpen access
Relation between αS1-casein content and coagulation properties of milk from Swedish dairy goats
Johansson, Monika; Högberg, Madeleine; Andrén, Anders.
Review article2015Peer reviewedOpen access
Current potential and limitations of immunolabeling in cereal grain research
Vázquez Gutiérrez, José Luis; Langton, Maud.
Research article2015Peer reviewedOpen access
Bovine chromosomal regions affecting rheological traits in rennet-induced skim milk gels
Gregersen, V.R.; Andrén, Anders; Bendixen, Christian.
2014
Other publication in scientific journal2014
In memoriam of Nils-Georg Asp
Nyman, Margareta; Bjorck, Inger; Bryngelsson, Susanne et al.
Letter2014Peer reviewed
5,10-Methylene-tetrahydrofolate dissociates into tetrahydrofolate and formaldehyde at physiological pH and acidic pH, typical conditions used during sample extraction and LC-MS/MS analysis of biological samples
Jagerstad, Margaretha; Jastrebova, Jelena.
Report2014
Hållbara matvägar - referens- och lösningsscenarier för grisproduktion och framställning av rökt skinka : rapport stedg 3
Göransson, Leif; Barr, Ulla-Karin; Borch, Elisabeth et al.
Report2014
Hållbara matvägar - referens- och lösningsscenarier för kycklingproduktion och framställning av fryst kycklingfilé : rapport, steg 3
Wall, Helena; Barr, Ulla-Karin; Borch, Elisabeth et al.
Report2014
Hållbara matvägar - referens- och lösningsscenarier för mjölkproduktion och framställning av konsumtionsmjölk och lagrad ost
Bertilsson, Jan; Barr, Ulla-Karin; Borch, Elisabeth et al.
Doctoral thesis2014Open access
Transcriptional regulation in salmonids with emphasis on lipid metabolism : in vitro and in vivo studies
Schiller Vestergren, Anna.
Conference paper2014
Paths to a sustainable food sector guided by LCA – exemplified by pork production
Sonesson, Ulf; Andersson, Annica; Bertilsson, Jan et al.
Research article2014
Definition och analys av kostfibrer – därom tvistade de lärde länge
Åman, Per.
Doctoral thesis2014Open access
Starch structures and their usefulness in the production of packaging materials
Menzel, Carolin.
Other publication2014Peer reviewed
Letter to the Editor: Colorectal cancer risk and association with red meat - Is it inconsistent? Answer to the letter by Carpet, De Smet and Demeyer
Dragsted, Lars O.; Alexander, Jan; Amdam, Gro et al.
Conference paper2014
Peer review of OER is not comprehensive- power and passion call for other solutions
Algers, Anne; Ljung, Magnus.
Research article2014Peer reviewedOpen access
Simultaneous Pharmacokinetic Modeling of Alkylresorcinols and Their Main Metabolites Indicates Dual Absorption Mechanisms and Enterohepatic Elimination in Humans
Marklund, Matti; Strömberg, Eric A.; Laerke, H. N. et al.
Research article2014Peer reviewedOpen access
Whole Grain Rye Intake, Reflected by a Biomarker, Is Associated with Favorable Blood Lipid Outcomes in Subjects with the Metabolic Syndrome - A Randomized Study
Magnusdottir, Ola Kally; Landberg, Rikard; Thorsdottir, Inga.
Research article2014Peer reviewedOpen access
A Dietary Biomarker Approach Captures Compliance and Cardiometabolic Effects of a Healthy Nordic Diet in Individuals with Metabolic Syndrome
Marklund, Matti; Landberg, Rikard; Risérus, Ulf.
Research article2014Peer reviewed
A whole-grain cereal-based diet lowers postprandial plasma insulin and triglyceride levels in individuals with metabolic syndrome
Giacco, Rosalba; Landberg, Rikard; Riccardi, Gabriele.
Research article2014Peer reviewedOpen access
Plasma alkylresorcinols C17:0/C21:0 ratio, a biomarker of relative whole-grain rye intake, is associated to insulin sensitivity: a randomized study
Magnusdottir, Ola Kally; Landberg, Rikard; Risérus, Ulf.
Research article2014Peer reviewed
Consumer preference and effect of correct or misleading information after ageing beef longissimus muscle using vacuum, dry ageing, or a dry ageing bag
Stenström, Helena; Li, Xin; Hunt, Melvin C et al.
Research article2014Peer reviewed
Whole Grain Intake and Survival Among Scandinavian Colorectal Cancer Patients
Skeie, Guri; Landberg, Rikard; Lund, Eiliv.
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